SÈVE OBJECTS · CHAPTER I

I.

Around the Table

Tableware, serving pieces and the objects that shape how food is presented and shared.

AN INTRODUCTION

A table is composed through more than its setting. The weight of a piece, the way it holds or presents food, and how it moves through service all contribute to the occasion. Around the Table brings together tableware, cutlery, serving pieces and tabletop details chosen for their material character and their place in the rituals of dining.
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Other chapters to discover O t h e r   c h a p t e r s   t o   d i s c o v e r

Chapter II - The Art of Pouring

Chapter II - The Art of Pouring

Chapter III - In Service

Chapter III - In Service

Chapter IV - Within the Room

Chapter IV - Within the Room

Chapter V - The Quiet Details

Chapter V - The Quiet Details